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Dr. Atallaha Abd Elrazk Atallaha Mabrouk :: Courses details:

Number of courses : 14
Number of uploaded files for these courses from students : 0
3. Dairy Chemistry
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Dairy analysis
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Packaging in Dairy Industry
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Technology of Starter Cultures
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Additives for Dairy and Dairy Products
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Research and discussion
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Rheology of Milk and Milk Products
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Microbiology of Dairy Products
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Advanced Dairy Microbiology
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Dairy Rehological & its products
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Fundamentals of Food Technology & Dairy
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Research and discussion
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Dairy Technology & its products
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Dairy Microbiology
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