Publications of Benha University on Google Scholar: Production and evaluation of extruded food products by using spirulina algae |
| Title: | Production and evaluation of extruded food products by using spirulina algae |
| Authors: | O Morsy, AIELD Sharoba, B HEM |
| Year: | 2014 |
| Keywords: | Not Available |
| Journal/Conference: | Annals of Agric. Sci., Moshtohor ISSN, |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | 1110-0419 |
| Publisher: | Annals of Agric. Sci., Moshtohor ISSN, 1110-0419 |
| URL on Google: | https://scholar.google.com.eg/citations?view_op=view_citation&hl=en&citation_for_view=dCXXpeEAAAAJ:hqOjcs7Dif8C |
| Citations: | 2 |
| Paper Link: | Not Available |
| Full paper | Not Available |