Publications of Benha University on Google Scholar: Utilization of Egyption tomato Waste As a potential Source of Natural Antioxidants Using Solvents, Microwave and Ultrasound Extraction Methods |
| Title: | Utilization of Egyption tomato Waste As a potential Source of Natural Antioxidants Using Solvents, Microwave and Ultrasound Extraction Methods |
| Authors: | EFAA M. M. H. Arief, Mohamed Hassan El-Malah, Minar Mahmoud M. Hassanein |
| Year: | 2015 |
| Keywords: | Not Available |
| Journal/Conference: | American Journal of Food Technology |
| Volume: | 10 |
| Issue: | 1 |
| Pages: | 14-25 |
| Publisher: | American Journal of Food Technology 10 (1), 14-25 |
| URL on Google: | https://scholar.google.com.eg/citations?view_op=view_citation&hl=en&citation_for_view=YZAvgboAAAAJ:RtRctb2lSbAC |
| Citations: | 2 |
| Paper Link: | Not Available |
| Full paper | Not Available |