Publications of Benha University on Google Scholar: Production and evaluation of some extruded food products using spirulina algae

Title:
Production and evaluation of some extruded food products using spirulina algae
Authors: OM Morsy, AM Sharoba, AI EL-Desouky, HEM Bahlol, EM Abd El Mawla
Year: Not Available
Keywords: Not Available
Journal/Conference: Not Available
Volume: Not Available
Issue: Not Available
Pages: Not Available
Publisher: Not Available
URL on Google: https://scholar.google.com.eg/citations?view_op=view_citation&hl=en&citation_for_view=7X3r_ywAAAAJ:Ri6SYOTghG4C
Citations: Not Available
Paper Link: Not Available
Full paper Not Available