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Course Title[Course Code]:Biochemistry[202 CHE]

Faculty: Agriculture
Department: Agricultural Biochemistry
Program: Agricultural Biochemistry
Compulsory / Elective:Compulsory
Undergraduate(Not Available-Second Semester)
Lecture:( 42 ) Practical / Clinical:( - ) Tutorial:( - )

Course Description:
This course aims to introducing the structure and chemistry of the major components of life cells: Carbohydrates, Proteins and Lipids, Understand the benefits of these compounds to man, plant, animal and bacteria in relation to enzymes food need, Identify the physical and chemical properties of base units of each compound group and how to detect and determine these units