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Prof. Ahmed Ali Ahmed Abd El-Rahman :: Publications: |
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| Title: | The production of low protein bread by using strach and pectin. Annals of Agric. Sc. Mosht. 32:363-374 . |
| Authors: | Not Available |
| Year: | 1994 |
| Keywords: | Not Available |
| Journal: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | Not Available |
| Local/International: | Local |
| Paper Link: | Not Available |
| Full paper | Ahmed Ali Ahmed Abd El-Rahman_the production 1994.pdf |
| Supplementary materials | Not Available |
| Abstract: |
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