You are in:Home/Publications/Extracted and Characterized Humic Substances as Feed Supplement in Rabbit Feeding: Effects on Performance, Blood Metabolites and Caecal Fermentation Activity

Dr. Ahmed Abdalla Ahmed Sabek :: Publications:

Title:
Extracted and Characterized Humic Substances as Feed Supplement in Rabbit Feeding: Effects on Performance, Blood Metabolites and Caecal Fermentation Activity
Authors: S. H. Abu Hafsa, A. A. Hassan, A. Sabek, M. M. M. Y. Elghandour, A. Barbabosa-Pliego, O. Alqaisi & A. Z. M. Salem
Year: 2021
Keywords: Humic acid · Blood metabolites · Growth performance · Carcass · Caecum activity · Rabbits
Journal: Waste and Biomass Valorization
Volume: 12
Issue: Not Available
Pages: 5471-5479
Publisher: Springer
Local/International: International
Paper Link:
Full paper Ahmed Abdalla Ahmed Sabek_4- AbuHafsa2021_Article_ExtractedAndCharacterizedHumic.pdf
Supplementary materials Not Available
Abstract:

This study aimed to evaluate the effect of dietary humic acid (HA) supplementation on the growth performance, nutrient digestibility, carcass characteristics, blood metabolites, and caecal fermentation activity in growing rabbits. Six-week-old New Zealand White (NZW) rabbits (n = 63) with an initial body weight of 726.32 ± 42.85 g, were randomly allocated to three groups of 21 rabbits each. Rabbits were fed on the basal diet with 0 (HA0, control), 5 (HA5) and 10 (HA10) gram/kilogram diet for 70 days in a completely randomised experimental design. A significant heavier (P 

Google ScholarAcdemia.eduResearch GateLinkedinFacebookTwitterGoogle PlusYoutubeWordpressInstagramMendeleyZoteroEvernoteORCIDScopus