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Prof. Omar Ahmed Emam :: Publications:

Title:
Quality – properties evaluation of burgers processed from spent – laying hens meat
Authors: Emam .O.A
Year: 2003
Keywords: Not Available
Journal: Not Available
Volume: Not Available
Issue: Not Available
Pages: Not Available
Publisher: Not Available
Local/International: Local
Paper Link: Not Available
Full paper Not Available
Supplementary materials Not Available
Abstract:

Emam .O.A.(2003);quality – properties evaluation of burgers of burgers processed from spent – laying hens meat, j. agric. Sci. mansoura univ, 28 (6);4341-4352

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