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Prof. Gamal Fahmy Abd Allah El-Nagar :: Publications: |
Title: | Ripening acceleration and quality improvement of Gouda cheese with adding milk somatic cells. Annals of Agriculture Science, Moshtohor. 46(4):119-128 |
Authors: | El-Nagar, G.F., |
Year: | 2008 |
Keywords: | Not Available |
Journal: | Not Available |
Volume: | Not Available |
Issue: | Not Available |
Pages: | Not Available |
Publisher: | Not Available |
Local/International: | Local |
Paper Link: | Not Available |
Full paper | Gamal Fahmy Abd Allah El-Nagar_Reserch 27.pdf |
Supplementary materials | Not Available |
Abstract: |
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