Title |
In progress/Completed |
Chemical studies on jojoba oil |
Completed |
Chemical and microbiological studies on some essential oils. |
Completed |
Study on some oils |
Completed |
Evaluation of some foods colours |
Completed |
Studies on some technological liqueurs for improving quality of bakery products |
Completed |
Study on possibility of utilization of some improvement microorganisms in food industries |
Completed |
Technological, chemical and microbiological studies on some diabetic foods. |
Completed |
Chemical and biological studies on some bakery products. |
In Progress |
Studies on production quality and characteristics of juice blends |
In Progress |
Studies on Egyptian honey and royal jelly |
In Progress |
Production of therapeutic foods from barley. |
In Progress |