You are in:Home/Publications/ Improving the quality of ready-to-eat meals by gamma irradiation 1- Cooked meat balls and mashed potatoes. Isotope and radiation research 37, 1, 35-54 | |
Prof. Hassan Hassan Aly Khalaf :: Publications: |
Title: | Improving the quality of ready-to-eat meals by gamma irradiation 1- Cooked meat balls and mashed potatoes. Isotope and radiation research 37, 1, 35-54
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Authors: | Not Available |
Year: | 2005 |
Keywords: | Not Available |
Journal: | Not Available |
Volume: | Not Available |
Issue: | Not Available |
Pages: | Not Available |
Publisher: | Not Available |
Local/International: | Local |
Paper Link: | Not Available |
Full paper | Not Available |
Supplementary materials | Not Available |
Abstract: |
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