You are in:Home/Publications/PRODUCTION OF NEW FERMENTED DAIRY CEREAL PRODUCTS (KISHK) WITH DIFFERENT DRYING METHODS. 39: 2269 - 2280

Prof. Mohamed Eid Abd Allha Shenana :: Publications:

Title:
PRODUCTION OF NEW FERMENTED DAIRY CEREAL PRODUCTS (KISHK) WITH DIFFERENT DRYING METHODS. 39: 2269 - 2280
Authors: SHENANA, M. E.; BAHNASAWY, A.H. AND EL-DESOUKY, A..I. ANNALS OF AGRIC. SCI., MOSHTIOHER.
Year: 2001
Keywords: Not Available
Journal: Not Available
Volume: Not Available
Issue: Not Available
Pages: Not Available
Publisher: Not Available
Local/International: Local
Paper Link: Not Available
Full paper Not Available
Supplementary materials Not Available
Abstract:

Google ScholarAcdemia.eduResearch GateLinkedinFacebookTwitterGoogle PlusYoutubeWordpressInstagramMendeleyZoteroEvernoteORCIDScopus