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Prof. Saad Mahmoud Saad :: Publications: |
Title: | The Processing Area as a Source of Salmonella Contamination of Poultry Meat.
Vet. Med. J. (Cairo Univ., Giza) 46(3):231-239, (1998).
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Authors: | Not Available |
Year: | 1998 |
Keywords: | Not Available |
Journal: | Not Available |
Volume: | Not Available |
Issue: | Not Available |
Pages: | Not Available |
Publisher: | Not Available |
Local/International: | Local |
Paper Link: | Not Available |
Full paper | Not Available |
Supplementary materials | Not Available |
Abstract: |
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