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Prof. Mahmoud Hassan Mohamed Mahmoud :: Courses files: Food Technology 2 (Meat, poultry and Fish Technology) FS0708

Course NameFood Technology 2 (Meat, poultry and Fish Technology) FS0708
LevelUndergraduate
Last Year Taught2020

File
Food Technology 2 (Meat, poultry and Fish Technology) FS0708 Lec. 4
Food Technology 2 (Meat, poultry and Fish Technology) FS0708 Lec. 5
Food Technology 2 (Meat, poultry and Fish Technology) FS0708 Lec. 6
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