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Prof. Adham Mohamed Abdou :: Publications: |
Title: | Suppressive effect of functional drinking yogurt containing specific egg yolk immunoglobulin on Helicobacter pylori in humans. J. Dairy Sci. 87: 4073-4079. |
Authors: | K. Horie, A. M. Abdou, J-O. Yang, S-S Yun, H-N Chun, C-K Park, M. Kim, and H. Hatta |
Year: | 2004 |
Keywords: | Not Available |
Journal: | Not Available |
Volume: | Not Available |
Issue: | Not Available |
Pages: | Not Available |
Publisher: | Not Available |
Local/International: | International |
Paper Link: | Not Available |
Full paper | Adham Mohamed Abdou_JDS_IgY_Yogurt_2004.pdf |
Supplementary materials | Not Available |
Abstract: |
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