Adham Mohamed Abdou|Publications

Benha University

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Prof. Adham Mohamed Abdou :: Publications:

Research Fields

peptides

raw milk

egg

humans

lysozyme-derived peptides

inhibitory effects

Suppressive Effect

Number of publications is 45

Title

1-Fatty acid profile, physicochemical properties, and microstructure of Dangke whey evaporated milk

2-Lysozyme Peptides as a Novel Nutra‑Preservative to Control Some Food Poisoning and Food Spoilage Microorganisms

Abstract' | Full paper

3-Antibacterial activity of pepsin hydrolyzed goat whey protein and its application in pasteurized milk.

4-Phemotypic detection of methicillin resistant Staphylococcus aureus in some cheese varieties.

5-Effect of Lactococcus lactis inoculation on characteristics and microstructure of dangke cheese with different ripening temperature and incubation time.

6-Effect of Egg White Hydrolysates on Shelf Life of Soft Cheese. Nafei, Eman, Elbarbary Hend, Abdou, Adham Mohamed, Hamdi. Benha Vet. Med. J. 35: 134-141 (2018).

7-Potent antibacterial peptides from Enzymatically Hydrolyzed Hen Egg White Lysozyme. -156 (2018)

8-Separation the Potent antibacterial peptides from Hydrolyzed Hen Egg Lysozyme. Awad, Dina, Mohamed, Hamdi & Abdou, Adham & El-Sohaimy, Sobhy, Benha Vet. Med. J. 35:142-149 (2018).

9-Separation the Potent antibacterial peptides from Hydrolyzed Hen Egg Lysozyme. Awad, Dina, Mohamed, Hamdi & Abdou, Adham & El-Sohaimy, Sobhy, Benha Vet. Med. J. 35:142-149 (2018).

10-Assessment of Mycotoxins of Some Flavored Dairy Products. S. Eleryan, H. Elbarbary, Adham M. Abdou., Benha Vet. Med. J. 32:47-52 (2017).

11-Rapid tests detection of enrofloxacin residues in liquid milk. Mohamed HA; Adham M Abdou; Eid AM; Asem M Zakaria, Benha Vet. Med. J. 30:97-103 (2016).

12-Rapid tests detection of ciprofloxacin residues in liquid milk. Mohamed HA; Adham M Abdou; Eid AM; Asem M Zakaria, Benha Vet. Med. J. 30:246-253 (2016).

13-Effect of pH, heat treatment and proteinase k enzyme on the activity of Lactobacillus Acidophilus bacteriocin. Marwa A Saad; Hamdi M Abdelsamei; Ekbal M Ibrahim; Adham M. Abdou; Sobhy A. El Sohaimy. Benha Vet. Med. J. 28:210-215 (2015)

14-Antiosteoporotic effect of orally administered yolk-derived peptides on bone mass in women. Health 6(6):781-791 (2014)

Abstract' | Full paper

15-Incidence of Salmonella in Egypt milk based desserts. Abdelsamei HM; Abdou AM; Shawky NA; El-Sebay IA. Benha Vet. Med. J. 27:70-75 (2014).

16-The role of natamycin fortification to extend shelf life of plain yoghurt. Eissa SA; Ibrahim EA; Abdou AM; Mohamed HA. Benha Med. Vet. J. 27:140-149 (2014)

17-Immunoglobulin: a natural way to suppress Helicobacter pylori in humans. Adham M. Abdou, Manal M. E. Ahmed, Yusuke Yamashita and Mujo Kim. Health 6(6):781- 791 (2014).

18-Immunoglobulin: a natural way to suppress Helicobacter pylori in humans. Health 6(6):781-791 (2014).

Abstract' | Full paper

19-Detection of Rota and Corona Viruses in Raw Milk and Milk Products. Benha Vet. Med. J. 24: 79-85 (2013).

20-Detection of Foot and Mouth Disease Virus in Raw Milk of Suspected Dairy Animals During an Outbreak in El-Gharbia Governorate.Benha Vet. Med. J. 24: 72-78 (2013).

21-Detection of urea and melamine as illegally added substances in raw milk marketed in Cairo Governorate. Benha Vet. Med. J. 24: 38-43 (2013).

22- Effects of Pediococcus acidilactici and its crude bacteriocin on soft cheese quality and validity. Benha Vet. Med. J. 25:64-76 (2013).

23-Identification of novel antibacterial peptides isolated from a commercially available casein hydrolysate by autofocusing technique. BioFactors, 38 (4): 309-315 (2012).

Abstract' | Full paper

24-Novel antibacterial lactoferrin peptides generated by rennet digestion and autofocusing technique. International Dairy Journal 20(9): 646-651 (2010).

25-Inhibitory effects of oligopeptides from hen egg white on both human platelet aggregation and blood coagulation. Archives of pharmacal research; 32(6):945-53 (2009)

26-Antimicrobial peptides derived from hen egg lysozyme with inhibitory effect against Bacillus species. Food Control, 18 (2): 173-178.

27-Suppressive effect of Topical Specific Egg Yolk Immunoglobulin (IgY) on Propionibacterium acnes in Acne Vulgaris. Sci. J. Al-Azhar Med. Fac. (girls), 28 (3): 2177-2188.

28-Pharmacological evidence for the antihypertensive effect of an egg white-derived peptide. Proceeding of the second scientific conference, Fac. Vet. Med., Benha Univ. p:72-88.

29-Relaxation and immunity enhancement effects of γ-aminobutyric acid (GABA) administration in humans. Biofactors 26:201-208 (2006).

30-Evaluation of rancid flavor in cooking butter. Benha Vet. Med. J. 17 (2): 47-60.

31-Processing of Lysozyme at distinct loops by pepsin: A novel action for generating multiple antimicrobial peptide motifs in the newborn stomach. Biochemica Biophysica Acta (BBA), 1726 (1): 102-114 .

32-Inhibitory activity of lysozyme-derived peptides against Gram-negative foodborne pathogenic and spoilage bacteria. The 4th International Scientific Conference, Mansoura Univ., p:591-606, Mansoura, Egypt .

33-Suppressive effect of functional drinking yogurt containing specific egg yolk immunoglobulin on Helicobacter pylori in humans. J. Dairy Sci. 87: 4073-4079.

34-Purification and partial characterization of psychrotrophic Serratia marcescens lipase. J. Dairy Sci. 86:127-132.

35-Inhibition of some strains of Bacillus microorganisms in milk by using a novel egg white lysozyme peptide. Zag. Vet. J. 31(2): 212-224 .

36- Quality evaluation of cooking butter sold at some collecting centers in Kaliobyia Governorate. Benha Vet. Med. J. 13(1): 24-42 .

37-Prevalence of pathogenic psychrotrophs along the manufacturing environment of soft cheese in medium-sized dairy plants. Vet. J. 30 (1): 153-165.

38-Effect of ultrafiltration technology on some heavy metals during manufacture of soft cheese. Benha Vet. Med. J. 13(1): 12-23.

39-Flavored drinking yogurt: studies on associated molds and aflatoxins content. Zag. Vet. J. 30(2): 53-63 .

40-Lypolysis in pasteurized and cooked butter. Zag. Vet. J. 30(2): 64-77 .

41-Occurrence of thermoduric-psychrotrophs in pasteurized cream throughout its shelf-life time. The first Congress on Food Hygiene and Human Health. P 205-217 (Assuit Univ., Assuit, Egypt, Feb. 6-8, ).

42-Studies on extracellular crude lipase of Serratia grimisii isolated from raw milk. Strategy for Safe Agricultural Production in Arab Countries. (Cairo Univ., Cairo, Egypt, Oct. 27-29, .

43-Enzymatic activity of Flavbacterium devorans isolated from raw milk with special reference to its extracellular crude lipase. Third Scientific Conference for Vet. Med. Researches. (Alex. Univ., Alex., Egypt, Oct. 12-14, .

44-Behaviour of lipolytic and proteolytic Gram-negative psychrotrophic bacteria isolated from raw milk, cream and yoghurt in Egypt. Japanese J. Dairy food Sci., 45, No 5, P A97-A104 .

45- Lipolytic activity of psychrotrophic Pseudomonas fluorescens isolated from raw milk and properties of its extracellular lipase. Japanese J. Dairy food Sci., 45, No 5, P A105-A111 .

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