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Prof. Ashraf Mahdy Abd El-Hameid Sharoba :: Publications: |
Title: | Rheological Properties of Some Egyptian and European Tomato products. 1st International Conference & Exhibition on Food & Tourism“An Approach to the World of Tomorrow”1-3 March, 2006 Cairo, Egypt. 316-334. |
Authors: | A.M Sharoba, B.Senge, H.A El-Mansy, H.E M Bahlol, and R. Blochwitz. |
Year: | 2006 |
Keywords: | Not Available |
Journal: | Not Available |
Volume: | Not Available |
Issue: | Not Available |
Pages: | Not Available |
Publisher: | Not Available |
Local/International: | Local |
Paper Link: | Not Available |
Full paper | Not Available |
Supplementary materials | Not Available |
Abstract: |
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