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Prof. Ashraf Mahdy Abd El-Hameid Sharoba :: Publications:

Title:
Rheological Properties of Some Egyptian and European Tomato products. 1st International Conference & Exhibition on Food & Tourism“An Approach to the World of Tomorrow”1-3 March, 2006 Cairo, Egypt. 316-334.
Authors: A.M Sharoba, B.Senge, H.A El-Mansy, H.E M Bahlol, and R. Blochwitz.
Year: 2006
Keywords: Not Available
Journal: Not Available
Volume: Not Available
Issue: Not Available
Pages: Not Available
Publisher: Not Available
Local/International: Local
Paper Link: Not Available
Full paper Not Available
Supplementary materials Not Available
Abstract:

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